Sunday, September 10, 2006

“Because of the fertility of the land, Petchaboon has always been an agriculturally productive area.” And this statement is proved true by the fully load of our car trunk: pumpkin, chayote, carrot, bean, star apple, etc.

We stop to have lunch near Ampur Muang at “Khanom Chin Khun Ta” recommended by a guide book. It turns out that the food is far from “delicious” and if someone with this limited cooking ability can open a restaurant, then I, who survive the living by having instant noodles and can foods, can do it too. :-)

And I would have to say that though I enjoy my friends' company and the scenery, the food of this trip is such a failure!

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